Love to grill? The all-new Grill Mat will definitely lessen your hassle. The Grill Mat is designed and made for your convenience. It will give you the texture and taste of a real griller without the mess of having your food fall in the middle of those wide gaps. It is super easy to clean. In fact, you can just use tissues to …

Life has been more complicated than ever, especially with lots of options to choose from. You can’t really decide what’s the best from the rest. That is why we are here to help you out! Whether you’re rushing to cook something for your man, or trying to impress a date with your cooking skills, a useful knife might come in handy. …

Baguio City summer Capital of the Philippines has a lot of good places for that much-needed food trip most especially during  Father’s Day. From affordable meals to some of the most expensive dishes, Baguio has it all. Father’s Day is a time when we salute and honor our fathers for all the sacrifices they have been doing for us. We …

“The way to a man’s heart is through his stomach,” says Fanny Fern. Thankfully, in Baguio City, there are a lot to choose from when it comes to food and restaurants. The City of Pines is ready to fill up your dad’s tummy and get his belt buckle unlocked on Father’s Day 2018. Check out these top picks in the …

Wouldn’t it be awesome to have just one pot for Barbecue and Hot-Pot! The Multifunctional Cooking Pot! Get the gang together because it is on! via GIPHY As half-Ilocano and half-Kapampangan, the love for cooking runs through my veins. Aside from that, the value of friendship is also essential for us who keep track of people we cross paths with. …

There’s something about classy wine that makes you reach for the high life. You might be a heavy drinker, but nothing ever compares to the experience of having a glass of wine. Enter Green Leaf’s exclusive (but very affordable) wine brands—Dielles and Diru. It’s a healthy mixture derived from mead, an alcoholic beverage of fermented honey and water. Dielles is a Greek …

In all honesty, being at Pizza Volante feels pretty much like listening to Marvin Gaye’s, “Got To Give It Up” and Sting’s “Englishman in New York” combined. How groovy and jazzy it is, is so simple, uncomplicated, and delightful. It’s a natural “feel good” – just like Pizza Volante. Why, you ask? Well, it’s because everything about Volante speaks about …

“Other Asian cuisines have been part of the American landscape for decades. But only in recent years have Filipino dishes started gaining recognition outside immigrant communities,” writes Ligaya Mishan in the article by The New York Times entitled, “Filipino Food Finds a Place in the American Mainstream.” If we look back, it was Andrew Zimmerman who predicted that Filipino cuisine …

I’ve always wondered what Cholo’s was, even back when I was a lanky 12-year-old kid looking for a taste of adventure. If you live in Baguio and always passed by Kisad back in the day, you’d notice this old-looking house that had a derelict sign that says Cholo’s Grill. It was still a wonder for me as I’ve never even …

Anyone who passes by M.H. Del Pilar Street just behind the Children’s Park in Burnham would surely notice a crisp white cottage-like façade that is made contemporary through its bright red lining. Things become even more interesting upon noticing the 50’s-inspired sign that simply reads, “Jaime’s : Ribs, Shrimp, Fried Chicken.” Seeing this at first glance will make you feel …