Baguio City is a melting pot of Igorot culture and heritage, along with a mixture of local, national, and international cuisines that excites the locals’ and tourists’ taste buds and makes them keep wanting more! To start, learn more about Baguio’s Hall of Plate and see where it takes you! Double A Criteria: Atmosphere and Aesthetics Have any special occasions …

Food, no matter its culture or origin, is a universal language. Why is lumpia or lechon a must on your birthdays? Alternatively, what makes Tikoy the ultimate staple during Chinese New Year? Food brings people from near and far together to celebrate culture and memories. Jump in, resident foodies, because we have something you’ll truly enjoy!  Whether you are a …

Anyone who enters Cuci will know that each detail about the place is well thought of. From the menu to the novel designs of the restaurant’s tables and chairs, its rustic red brick walls, the artistic font on their chalkboards that spell out the house specials, as well as the portraits that Cuci’s owner, TJ Tagasa, took himself, it becomes …