Support Local: PapaTok’s Kapampangan Delicacies Baguio is a melting pot of cultures and cuisines. From Western flavors and other Southeast Asian influences, the City of Pines has everything to offer in every corner. One of the newest in the scene is PapaTok – an exclusive Kapampangan restaurant that caters to events and social parties. So, if you’re looking for affordable …

Months after its soft opening and test run, Bistro Lokal is finally ready to make things official at their grand opening on February 22 as a farm-to-plate restaurant that gives a modern twist to Filipino cuisine. Basing the menu on the seasons, owner and head chef, Chef Miko Dy, will highlight the essence of spring and family through his creations …